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ALKALINITY

Alkalinity means the buffering capacity of water; the capacity of the water to neutralize itself. It prevents the water pH levels from becoming too basic or acid. It also adds carbon to water. Alkalinity stabilizes water at pH levels around 7. However, when the acidity is high in water the alkalinity decreases, which can cause harmful conditions for aquatic life. In water, chemistry alkalinity is expressed in ppm or mg/L of equivalent calcium carbonate. Total alkalinity of water is the sum of all three sorts of alkalinity; carbonate, bicarbonate and hydroxide alkalinity.

Advantages of Alkalinity In Water

Water that contains high alkalinity provides several benefits to the human body. One such benefit includes strengthening the immune system. The immune system is responsible for reducing the acidity in the body, which arises due to a bad diet, overstressing, and toxins absorbed from the environment. The nutrients of alkaline water is brought from a variety of minerals that include calcium and magnesium, both of which are vital for growing strong and healthy bones. Finally, alkalinity provides great hydrating elements in comparison to normal drinking water, which is helpful to people who exercise on a consistent basis (need more water in their body). Since the water molecule sin alkaline water are in lesser size, they are more easily consumed by human cells, which intensifies the rehydration process.